Step into Bauhaus at 405 Downey Ave, Modesto, CA, and explore a menu that celebrates global influences through small, flavorful plates. Our small plates are designed for sharing, perfect for friends or solo dining. Indulge in house-cured pastrami and succulent pork belly that highlight our culinary craftsmanship. Vegetarian and vegan options stand out, ensuring everyone finds something delightful.
We feature a rotating selection of 11 craft beers on tap, showcasing local and near-local breweries. Pair your drinks with our concise wine list, including Spanish varietals, California Pinots, and Zinfandels. Daily and weekly specials keep our menu fresh and exciting, making each visit a new experience.
Bauhaus combines European charm with a casual vibe.
Whether you're grabbing lunch, relaxing with dinner, or enjoying a Sunday brunch, our inviting space encourages community and conversation. Open for dine-in, delivery, and outdoor seating, our goal is to serve you high-quality food and drinks in a welcoming environment.
Interior, Food, Ambiance at Bauhaus
Step inside Bauhaus and feel the cozy, trendy atmosphere that wraps you in a relaxed vibe. Our small, intimate space makes it easy to chat and connect. The decor blends European charm with a modern touch, creating an inviting setting for any occasion.
Watch the chef craft dishes right in front of you from the open kitchen, adding a personal touch to your dining experience. The indoor ambiance compliments our outdoor patio, where you can enjoy fresh air and lively conversations.
Whether you're here for a casual lunch, dinner with friends, or a solo sip, Bauhaus offers a warm environment with great service. Our friendly staff cater to your needs, making every visit memorable. Expect a community-centered space where good food and good company thrive.
About Bauhaus Food and Specialties
Bauhaus specializes in small, shareable plates that fuse flavors from around the world. Our house-cured pastrami and pork belly exemplify our commitment to quality and authenticity. Vegetarians and vegans find a menu full of surprises, from roasted vegetables to innovative vegan small plates.
Our culinary approach emphasizes freshness and presentation. We prepare each dish in-house, highlighting ingredients that are as vibrant as the local community. Our menu also includes hearty options like Beef Wellington and Prime Goz Sirloin Strip, balancing indulgence with lighter fare.
Enjoy regional specialties like Gambas Al Ajillo and Moroccan Lamb that bring international flair.
Complement your meal with a refreshing white sangria, craft beers, or a glass of wine from our selection. At Bauhaus, every bite offers something unique, crafted with care for your enjoyment and dietary needs.
Our goal at Bauhaus is to serve exceptional small plates paired with a superb drink selection in a friendly, inclusive environment. We specialize in European-inspired tapas with a global twist, emphasizing freshness and quality. Our house-cured pastrami and expertly prepared pork belly showcase our dedication to craftsmanship. We aim to be a community hub where everyone feels welcome—families, solo diners, groups, and LGBTQ+ patrons alike. Our vision is to blend culinary artistry with sustainable practices, supporting local breweries and farms while maintaining affordable prices. We believe in creating an experience that promotes connection, creativity, and cultural exchange. Bauhaus is more than a restaurant—we are a destination for memorable moments, lively conversations, and delicious discoveries.